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Meals for the less fortunate.

Volunteer roles as kitchen assistants for meal prep as well as drivers needed.

Whatever time you can dedicate to help is appreciated.

We are now looking for more volunteers to help prepare meals for the homeless. Our aim is to create 300 nutritious takeaway meals per day, which will be dispatched to different homeless shelters across the city. Overseeing the food preparation will be Walter El Nager, a renown international chef who will work alongside our volunteers in leading this project.. This project will last 3 months starting Tuesday 20th October.

We have very recently secured a large kitchen at the Ferme du Budé in Petit-Saconnex. The Ferme du Budé is a well known organic farm which will also be supplying us with key ingredients for our meals. The kitchen is Covid compliant, very large and well ventilated.

We have 2 needs on this project:

1) KItchen Assistants for Meal Prep:

Four people to help each day in the kitchen working alongside the chef, The main roles will be meal prep, cutting and washing of produce. Also preparing the take-aways and cleanup. The hours of work will be 0900-1400 on Tuesdays, Wednesdays, and Thursdays.

2) Drivers

We are looking for drivers who can use their own vehicles to transport meals from our kitchen in Grand Saconnex to the different homeless shelters in Geneva. The hours of work are from 0900-1030 on Wednesdays, Thursdays, and Fridays. Starting Tuesday October 20.

With the weather turning colder and the devastating impact of Covid 19 the number of homeless people is increasing dramatically in the city. We hope that you may be able to help with any role and for any duration.

If this is of interest please kindly sign up on our website.

For any questions feel free to use the comments section during your sign up on http://ServeTheCityGeneva.ch