Video link to recipe here: https://youtu.be/fr0ffjn7CMM

Christmas in July: If you think turkey and stuffing are just for the holidays, think again!

Summertime is also a "holiday time" and I love using the Weber Ranch Kettle barbecue to cook large meals. This succulent and moist roasted turkey breast with casserole stuffing is just the thing!

At the end of the video, I just show you a glimpse of an alternate recipe.

TURKEY
1kg turkey breast
1 onion
mustard
white wine
preserved lemons (fresh lemons can be substitued)
fresh cranberries (dried cranberries can be substitued)